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Wednesday, November 24, 2010
HOW TO MAKE BAKED GOLA KEBAB (BAKED ROUND KEBAB)
BAKED ROUND KEBAB (BAKED GOLA KEBAB)
½ kg ground/minced meat
½ cup oil
125 gr onions chopped, fried and pounded
2 tbsps garam masala
1 tsp ginger root paste
1 tbsp crushed papaya
½ tsp freshly ground black pepper
½ tsp cumin seeds
salt to taste
Put all the ingredients except the yoghurt and oil and pound it together, then mix well. Now add the yoghurt and mix in well with the meat mixture.
Pre-heat the oven to 200 degrees C.
Spread the oil evenly over a baking tray, and make 12 round flat kebabs (like beef burgers or make into meatballs).
Put the tray in the oven and bake for half an hour.
Serve with garlic bread or French fries.
This has Taste and is a Treat.